Presentation
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- [P6-02] Advanced Glycation End Products-Induced Diabatic Nephropathy via oxidative stress
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So-Ra Jeong, Sung-Yong Yang, Mi-Hyun Nam, Kwang-Won Lee
한국식품위생안전성학회, 31th 한국식품위생안전성학회 정기학술대회 (page 375)
2016.10.20-22
서울, 더케이호텔서울
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- [P1-02] Validated Method for the Analysis of Perfluorinated Compounds in Processed Fish Sausages
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Yu-Jin Jeong, Su-Hyun Chun, Seul Gi Lee, Junghoan Kim, Younglim Kho, Kwang-Won Lee
한국식품위생안전성학회, 31th 한국식품위생안전성학회 정기학술대회 (page 339)
2016.10.20-22
서울, 더케이호텔서울
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- Caffeic acid, a major compound of Perilla frutescens, is an selective inhibitor of CYP1A1 enzyme activity and its gene expression in HepG2 human hepatoma cells
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Kwang-Won Lee, Sung-Yong Yang
18th IUFoST / World Congress of Food Science and Technology
2016.08.21-25
RDS, Dublin, IRELAND
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- [P15-023] Anti-glycation effect by controlling spray-dryer parameters in infant formula using response surface methodology
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Hyun-min Lee, Sung-Yong Yang, Kwang won Lee
한국식품과학회 (page 177)
2016.08.17-19
대구, EXCO
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- [P01-033] Technical Development of Reduction of Polycyclic Aromatic Hydrocarbons in Seasoned-Roasted Lavers According to Manufacturing System
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Se-jin Kang, Sung-Yong Yang, Kwang won Lee
한국식품과학회 (page 47)
2016.08.17-19
대구, EXCO
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- [P01-032] Assessment of inorganic arsenic bioaccessibility in cooked rice by in-vitro digestion model
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Suel Gi Lee, Su-Hyun Chun, Kwang won Lee
한국식품과학회 (page 47)
2016.08.17-19
대구, EXCO
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- [A48] Characterization and hepatoprotection of Maillard-reaction products derived from milk protein-sugar system
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Kwang-Won Lee
International Conference on Food and Applied Bioscience
2016.02.04-5 (02.04 발표)
The Empress Hotel, Chiang Mai, Thailand
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- [P-57] Identification of lactose binding sites from Maillard reaction products having immune-enhancing effect on macrophage
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Su-Hyun Chun, Kwang won Lee
International Conference on Food and Applied Bioscience (page 142)
2016.02.04-5
The Empress Hotel, Chiang Mai, Thailand
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- [LB162] Optimization ratio of ethanolic extract of Quercus acutissima, Castanea crenata and Perilla frutescens var.acutausing response surface methodology.
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Young Seok Lee, Sung-Yong Yang, Mi-Hyun Nam and Kwang-Won Lee
Experimental Biology 2016 (page 8)
2016.04.02-6 (4.06 발표)
San Diego Convention Center, San Diego, USA
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- [LB101] Immune modulating activity of Maillard reaction products from milk proteins with lactose by nitric oxide reduction on macrophage
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Da Hyun Kim, Su-Hyun Chun, Kyung Won Lee and Kwang-Won Lee*
Experimental Biology 2016 (page 6)
2016.04.02-6 (4.06 발표)
San Diego Convention Center, San Diego, USA
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- [680.7] Speciation and Monitoring of Inorganic Arsenic in Rice by HPLC-ICP/MS.
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Seul Gi Lee, Su-Hyun Chun, Da Hyun Kim, Young Seok Lee, Kwang-Won Lee*
Experimental Biology 2016 (page 204)
2016.04.02-6 (4.03 발표)
San Diego Convention Center, San Diego, USA
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- [680.8] Analysis of polycyclic aromatic hydrocarbons (PAHs) for reduction in simple-processed foods according to manufacturing system
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Se-Jin Kang, Sung-Yong Yang, and Kwang-Won Lee*
Experimental Biology 2016 (page 204)
2016.04.02-6 (4.03 발표)
San Diego Convention Center, San Diego, USA
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- [673.8] Analysis of Maillard Reaction Products, Carboxymethyllysine, Furosine, Hydroxymethylfurfural, Furan and Acrylamide during Processing Infant Formula.
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Hyun-Min Lee, Sung-Yong Yang, and Kwang-Won Lee*
Experimental Biology 2016 (page 198)
2016.04.02-6 (4.03 발표)
San Diego Convention Center, San Diego, USA
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